Monday, October 17, 2005

Tip for 10/17/05

Tip of the Week:
Polls show that around 90% of Americans want genetically engineered foods to be labeled as such. Although 70% of processed foods contain genetically engineered ingredients, there are no laws requiring the labeling of these products in the U.S. But smart consumers are able to tell how their produce was created, just by looking at the PLU code on the sticker of the fruit or vegetable. The PLU code for conventional produce (grown with synthetic pesticides and fertilizers) consists of four numbers. Organically grown produce has a five digit PLU prefaced by the number 9. Genetically engineered produce has a five digit PLU prefaced by the number 8. Now if we could just get processed food to carry such labels...

From the Organic Consumers Association

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